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- 4y
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- 4y
Are you perhaps trying to do too much at once? Putting too much pressure on yourself to do the diet perfectly?
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- 4y
Yeah. I don’t know what to do first. It’s all so important. And I’ve forgotten how to cook, apparently. I’ve ruined a lot of food this past week.
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- 4y
This is why I like smoothies. Minimal chopping, no cooking, no gazillion dishes, just dump and push a button. Maybe I’ll give myself permission to start with blending everything into smoothies lol
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- 4y
@Alyosha "Barely edible" ruined or "just not perfect" ruined?
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@Alyosha Smoothies work best for me too! Trying to eat healthy is extremely overwhelming for the same reasons you said and usually why I have difficulty sticking to it. Definitely be proud of yourself for trying for 8 weeks, that’s awesome that you’ve been able to put your values over the overwhelming feelings! One thing I try to do when getting back into eating healthier is starting with one meal a day for a week to focus on and healthy snacks then the next week add another meal and so forth . Keep moving forward you’re doing great!!!
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@Ben84 ...[sheepish grin] ok, they weren’t ruined. Lol. They were far from perfect.
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@Alyosha Give yourself a break ☺. I see others have offered some good advice.
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@Kels__ Thanks! Ok. Maybe I’ll try that. Get into the habit of great breakfasts (not perfect, just great lol), and if dinner is still scrambled eggs and popcorn with hit chocolate, then that’s ok.
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I agree about low pressure, maybe do changes 1 at a time and see how you adjust, it's a lot easier to build new habits that way. Be warned that OCD and eating disorders including orthorexia are closely linked. Remember that you don't need to diet perfectly. Whatever positive impacts you're trying to get from changing your diet will still be there with small changes/if you're not totally consistent. Any good change is good change and makes a difference, it truly doesn't have to be perfect.
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- 4y
Thanks! Yeah. My sister struggled with anorexia. I tried Veganism two years ago and started veering into disordered eating. I was looking at pics from that time and talking about how good I looked because I was so thin. My sister looked at them and said, “No. You don’t look healthy.” So, fortunately, trying to change my eating this time has nothing to do with weight and is about managing mood, PMS, and joint issues. So there’s not that whole body image issue (I mean...it’s still there. I still struggle with looking at myself in the mirror.)
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- 4y
I've started and restarted a tonne of times but what I can say I've learned through life long journeys with healthy eating is break it into steps. Dont do everything at once because it puts a lot of pressure on you. One of the best things you can do is just increase fruit and veggie intake. It gives you vitamins naturally, takes up more room in your tummy so you naturally eat less of the other things and is very low pressure. Just start at the grocery store by exploring what fruits and veggies you like and are EASY. I really like eating cucumbers and peppers BUT find I wont eat peppers as much because they are more work than a cucumber (pepper seeds everywhere when you chop them). So I've learned that cucumbers are a staple for me. I have an apple slicer and apples last a long time so apples are a staple for me. I love citrus but peeling them gives me eczema, so I dont buy them in big quantities. Things like that! Then I just eat what I want but make sure I'm adding in my fruits and veggies. Soon enough I'm eating less of the 'treat' food because I'm not hungry from the fruits and veggies. Do low pressure things. No sense in giving yourself trouble over something we need to be doing (eating).
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Thanks! That’s a good idea.
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I found popcorn flavorings that come in spice jars, like you sprinkle them on. We make the air-popped popcorn for which it’s intended, but I love to mix mostly plain (Greek if possible) yogurt, cottage cheese for texture, and just a little sour cream as a dip base. Then I add either ranch or a cheese popcorn flavor and some other spices, usually dill and cayenne, and eat it with veggies sticks. (I’ll sometimes also have some chips if diet allows.) Quick easy way for a healthy snack. Nothing you can mess up. No cooking. Easy way to eat your veggies and also add a little healthy protein and calcium.
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I like that. That’s a good idea. I don’t like most veggies. They feel so dry. The Greek yogurt idea is good.
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@Alyosha Bonus is that yogurt has probiotics, and those make it easier for some people with lactose intolerance to eat too. And Greek yogurt is as creamy as sour cream but still with the tasty yogurt tang. (Ha, I swear, I’m not a yogurt saleswoman. Lol)
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Also, salsa is my friend when trying to stick to a specific diet plan. Don’t just eat it with chips, but use it as a sauce when you’re supposed to have brown rice or veggies. Since it is essentially just veggies, the one diet book & plan I ever followed suggested it as a go to to liven up blander recipes.
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Healthy snacks distributed in ball jars helps.
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Thanks! Can you give me and idea of how you do that?
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@Alyosha Nuts, dried fruit, smoothies, fresh chopped stuff like peppers and carrots, canned fruit. I dish them out into the portions I would eat and grab’n’go.
Related posts
- Date posted
- 24w
I hate feeling constantly conflicted no matter what. I have noticed with food intake, I find myself going back and forth between obsessing over eating too much and fear of gaining any weight to obsessing over eating too little and fear of losing an unhealthy amount of weight and the negative consequences of such. I am getting married this year and continuously think about how I need to be mindful and not eat too much since I need to fit into my dress and feel confident on my wedding day, as I don’t want to look back at pics and be unhappy with how I look. But I also think about how if I don’t eat enough, I will look too thin and will not be confident in myself, and will look back and be unhappy. Idk. It is so hard because I am always trying to figure out what is “right” but it feels like there is no “right.” And I have a really hard time recognizing what my body ACTUALLY looks like physically, not really knowing how I appear to others
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- 17w
Having a bit of an interesting time lately, feeling like I am on a roller coaster because every day has been a bit different. Yesterday was a pretty good day, my anxiety was low and intrusive thoughts were easier to work past. What I noticed was although anxiety was low, I still felt overwhelmed by thoughts sporadically throughout the evening. This morning I had some intense feelings after waking up, but find myself almost in the same place again. Any tips or tricks that have worked for you on managing through thoughts with low anxiety?
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- 10w
Ugh. So I’ve been having some stomach issues for about two or three months now. I started seeing a naturopathic doctor who ran some tests and put me on a restrictive diet. The stool test she gave me revealed that I have high levels of a pathogen called Aeromonas caviae. I was kind of relieved to find this out since it finally gave me some answers to my issue. That was about 3 weeks ago. Last Friday I got my food sensitivity results back which revealed that I have some mild problem with gluten, dairy, egg whites, and other random foods. They were all low-level igG sensitivities though. Again, I was kind of relieved to receive the results at first because it helped me better understand what might be going on with my stomach. I was good for about a day. I even had one of the foods that I’m “mildly sensitive” to and had no issues. I remember eating with my husband after getting the results and telling him that I was happy and that these results were “tolerable.” That was until I visited my mom on Saturday night. I decided to tell my mom about my food sensitivity results and she just had a reaction that kind of set me off for some reason. I’m not even entirely sure why it set me off because her reaction wasn’t overly dramatic or anything. She was more just shocked and made the comment “well what can you eat then?!” I immediately got super anxious after this. I started thinking maybe I wasn’t taking the results seriously enough and that I should be more concerned. I started doing research about food allergies and it’s all been downhill since then. That night I could hardly sleep. I kept waking up every couple of hours because I was just super anxious. The next day I cooked and ate a breakfast meal that I had the day before and was perfectly fine with. Except this time I noticed that the back of my hand started burning and itching a bit. I put some creme on and took a nap and by the time I woke up I felt better. Then again later in the evening my husband and I meal prepped for the week and ate dinner. After eating I noticed the same thing was happening but on the back of my foot. It went away after a while but I started going down the rabbit hole of “what ifs.” I started wondering if maybe I was having a mild allergic reaction to the food I ate. The next morning I ate the same breakfast and brought my meal prepped lunch. I was fine all day until I started driving home and had the itching again. I got home and was super worried. My ears and throat got a little itchy. I was going to eat dinner but I was too afraid that I was having an allergic reaction to my breakfast or lunch. Yesterday I ate the same breakfast with no issues and brought my lunch. While I was eating my lunch I noticed that my mouth was burning a bit. I did have jalapeños and a salsa in my food but the burning felt different than usual. I started to get super hot and my face was burning and getting a little flushed. I spiraled for much of the rest of the work day thinking I had an allergic reaction/I have a food allergy that I’m unaware of. I ate a snack when I got home and again, it felt like my mouth was burning a bit. Now I cant stop focusing on how my mouth feels and if it’s burning or not. I ate the same breakfast this morning and it felt like it was burning a bit but I cant tell what’s real and what’s psychosomatic.
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